Horaire régulier

September 15, 2015

By r6admin

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MESÓN TAKE-OUT

FROM OUR KITCHEN TO YOURS IN ONE CLICK

The dishes from your favorite neighborhood restaurant are now available in a takeout formula.

HOW TO ORDER

Consult the menu and fill out the order form or call 514-439-9089 to place your order
Specify the date and hour of your pick-up
All pick-ups are made at Mesón (345 rue Villeray, Montreal).

Monday to Saturday, we are open from 4:00 p.m. to 10:00 p.m.

Ready to eat menu

PLATITOS FRÍOS

Marinated olives (7$)
Mesón spice marinated olives

Roasted paprika cauliflower (13$)
Paprika roasted cauliflower, tahini vinaigrette, anchovies, marcona almonds, currant raisins

Endive salad (13$)
Endive salad, grapes, Manchego, rosemary migas, sherry vinaigrette

Crusted tuna (16$)
Pepper-crusted tuna, coffee aioli, rehydrated figs, crispy Serrano

Trout gravlax (16$)
Trout gravlax, burnt onion, whipped goat cheese with pepper, pumpkin seeds, sunflower oil, cider vinegar

PLATITOS CALIENTES

Bone marrow fries (8$)
Fries, bone marrow, parmesan, truffle paste

Brussel sprouts (9$)
Fried Brussel sprouts, persillade

Serrano croquettes (10$)
Serrano and béchamel croquettes

Lemon chicken (15$)
Grilled chicken tigh (boneles), creamy lemon sauce

Ribs (17$)
Paprika ribs, homemade spicy sauce

Fideos (18$)
Beef scoter and porcini fideos, aioli

Romesco shrimp (18$)
Shrimps, romesco sauce

Galician style octopus (20$)
Octopus, baby potatoes, garlic oil, smoked paprika

Bravas squid (21$)
Fried squid, "brava" sauce, aioli

COCAS

Coca Bravas (14$)
Spicy tomato sauce, cheese

Coca Chorizo (21$)
Iberico Chorizo, peppers, guindillas, P'tit Basque

Coca Bottifara (22$)
Homemade sausage, portobello,P'tit Basque, tarragon

Coca Serrano (22$)
Serrano, P'tit Basque, arugula, quince jelly

PLATOS

Lamb shank (35$)
Braised lamb shank, mashed potatoes, vegetables, red wine and black olive jam sauce

Zarzuela (35$)
Spanish bouillabaisse of monkfish, shrimp, mussels, crab meat and potato

Paella (36$)
Bomba rice, chicken, chorizo, shrimp, squid,mussels, green peas

POSTRES

Churros (10$)
Churros with chocolate sauce

Basque cheesecake (12$)
Basque cheesecake

RED WINE

Berola 2017, Campo de Borja (30$)

Campillo Reserva 2016, Rioja (40$)

Black 2019, Penedés (55$)

Salvavides 2019, Costers Del Segre (60$)

Inici 2018, Priorat (75$)

Faustino I Gran Reserva 2009, Rioja (100$)

WHITE WINE

Blanc de Pacs 2019, Penedès (30$)

Faustino V 2020, Rioja (40$)

Enate 2020, Somontano (50$)

Pantigana 2019, Costers Del Segre (60$)

Misterios 2018, Catalonia (80$)

For delivery please use one of the following services: